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Meat candy! I'll have to bite the bullet and give Traeger pellets a try again, I'm normally too cheap to spend that $$ on pellets and gravitate towards Bear Mountain or similar.Some may remember I've been struggling to reach and/or keep temperature. Kinda sorta thought maybe it was the pellets I was using, either too much moisture or poor quality. The brand was Camp Chef.
I likely will never know for sure. The bag of pellets I'm using now is Traeger brand. I am reaching set temperature quickly, and the temp is staying where I set it.
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This bacon is seriously thick. And seriously good.
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